Description
Delight in these crunchy Air Fryer Pepperoni Pizza Chips that combine the classic flavors of pizza in a healthier, chip format, perfect for game days and family snacks.
Ingredients
Scale
- 4 large flour tortillas
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1 teaspoon Italian seasoning
- 1/4 cup pizza sauce for dipping (optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Cut each tortilla into chip-sized triangles.
- Combine the shredded mozzarella cheese, sliced pepperoni, and Italian seasoning in a mixing bowl.
- Place a layer of tortilla triangles in the air fryer basket.
- Sprinkle the cheese and pepperoni mixture evenly over the tortilla triangles.
- Cook in the air fryer for 5-7 minutes, or until melted and golden brown.
- Remove from the air fryer and let cool slightly before serving.
- Serve with pizza sauce for dipping if desired.
Notes
Make-ahead tips: Prep tortilla triangles and cheese-pepperoni mixture ahead of time. Store in the fridge until ready to air fry.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg