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Banana & Nutella Yogurt Bark

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 120 minutes
  • Total Time: 135 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Description

A delightful yogurt bark made with ripe bananas, creamy Greek yogurt, and rich Nutella, perfect for any occasion.


Ingredients

Scale
  • 2 ripe bananas
  • 1 cup Greek yogurt
  • 1/2 cup Nutella
  • Graham crackers
  • Chopped nuts (optional)
  • Sliced fruit (optional)

Instructions

  1. Prepare the tray by lining a baking tray with parchment paper.
  2. Spread a generous layer of Greek yogurt evenly over the parchment.
  3. Drizzle Nutella over the yogurt layer.
  4. Swirl the Nutella through the yogurt with a knife or spatula.
  5. Slice the bananas and arrange them on top.
  6. Sprinkle with chopped nuts or additional sliced fruit if desired.
  7. Top with crushed graham crackers.
  8. Place in the freezer for at least 2 hours until solid.
  9. Once frozen, break the bark into pieces and serve immediately.

Notes

Ensure to line the tray with parchment paper for easy removal. Consider adjusting toppings based on your preferences.


Nutrition

  • Serving Size: 1 piece
  • Calories: 130
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg