Description
Experience a symphony of flavors with crispy jerk chicken wings, bursting with smoky, spicy, and sweet notes. Perfect for gatherings or a cozy dinner.
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 2 tablespoons jerk seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon cayenne pepper (optional)
- Fresh lime wedges
Instructions
- Preheat your oven to 400°F (200°C).
- Combine chicken wings with olive oil, jerk seasoning, salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper in a large bowl.
- Toss the wings until they are well coated in the spice mixture.
- Place the wings on a baking sheet lined with parchment paper in a single layer.
- Bake in the preheated oven for about 40-45 minutes, flipping halfway through.
- Serve hot with fresh lime wedges.
Notes
For deeper flavor, marinate the chicken wings up to 24 hours in advance. Use an air fryer set to 360°F for about 25 minutes for a quicker option.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 0g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg