Description
A chilled slushie that captures the comforting flavors of pumpkin and apple pie, perfect for autumn gatherings.
Ingredients
Scale
- 2 cups sweet white wine (Moscato or Riesling)
- 1 cup apple cider
- 1/2 cup pumpkin puree
- 2 tbsp maple syrup
- 1/2 tsp pumpkin pie spice
- 1 cup ice
- Cinnamon sugar for rimming (optional)
- Whipped cream for topping (optional)
- Apple slice for garnish (optional)
Instructions
- Combine sweet white wine, apple cider, pumpkin puree, maple syrup, pumpkin pie spice, and ice in a high-speed blender. Blend until smooth and slushy.
- Optional: Rim your glass with cinnamon sugar by moistening the rim, then dipping it into the mixture.
- Pour the slush into prepared glasses, filling generously.
- Top with whipped cream or an apple slice for presentation.
Notes
Ensure all ingredients are cold for a refreshing slush. You can pop your wine in the freezer for about 30 minutes before blending.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 16g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg