Description
A creamy and indulgent dip combining sweet maple syrup, smoky bacon, and aromatic bourbon for a perfect balance of flavors.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup maple syrup
- 1/4 cup bourbon
- 1 cup cheddar cheese, shredded
- 8 slices bacon, cooked and crumbled
- 1/4 cup green onions, chopped
- Salt and pepper to taste
Instructions
- Combine the softened cream cheese, maple syrup, and bourbon in a mixing bowl and beat until smooth.
- Stir in the shredded cheddar cheese, crumbled bacon, and chopped green onions until fully combined.
- Season with salt and pepper to taste.
- Transfer the mixture to a serving dish and garnish with additional bacon bits and green onions.
- Serve with an assortment of crackers, fresh bread, or crunchy vegetable sticks.
Notes
For the best flavor, prepare the dip a day in advance. Serve with various dippables like crackers or veggie sticks.
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 10g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 40mg