Description
Indulge in these crispy, tender air fryer pork belly bites that are perfect for snacking or as a crowd-pleasing appetizer.
Ingredients
Scale
- 1 pound pork belly
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon olive oil
Instructions
- Preheat the air fryer to 400°F (200°C).
- Cut the pork belly into bite-sized pieces.
- Season the pork belly with salt, black pepper, garlic powder, onion powder, and olive oil in a mixing bowl. Toss well.
- Arrange the seasoned pork belly in the air fryer basket in a single layer.
- Air fry for 20-25 minutes, shaking the basket halfway through.
- Serve immediately while hot.
Notes
These bites can be prepared ahead of time by marinating the pork belly and storing it in the fridge for a few hours or overnight.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 70mg