Description
A delightful and refreshing rum punch combining the richness of rum with the brightness of juicy pineapple and a hint of grenadine.
Ingredients
Scale
- 1 part Light Rum
- 1 part Dark Rum
- 1 part Spiced Rum
- 1 part Coconut Rum
- 4 parts Pineapple Juice
- 1 part Grenadine
- Ice
- Fresh Fruit Slices (oranges, limes, cherries) – optional
Instructions
- Combine the rums in a large pitcher: light rum, dark rum, spiced rum, and coconut rum. Stir gently.
- Add the pineapple juice and a dash of grenadine. Stir well to blend.
- Chill by filling glasses halfway with ice.
- Pour the punch over the ice and garnish with fresh fruit slices.
- Serve and enjoy with friends.
Notes
Prepare the punch a few hours in advance and refrigerate. Add ice just before serving to avoid dilution.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 22g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg