Description
Delightful chewy sugar cookies with a perfect balance of sweetness and texture, ideal for any occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter (softened)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the softened butter and sugar until well combined.
- Gradually add the flour and mix until the dough forms.
- Scoop tablespoon-sized portions of dough and place them on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool before serving.
Notes
For added flavor, consider mixing in chocolate chips or sprinkles.
Nutrition
- Serving Size: 1 cookie
- Calories: 110
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg