Description
A refreshing frozen strawberry frosé that captures the essence of summer in every sip, combining sweet strawberries and crisp rosé wine.
Ingredients
Scale
- 2 cups fresh strawberries, hulled
- 2 cups rosé wine
- 1/4 cup simple syrup (or to taste)
Instructions
- Combine the hulled strawberries, rosé wine, and simple syrup in a blender.
- Blend until the mixture is completely smooth.
- Add ice (about 2–3 cups) to the blender and blend again until slushy.
- Pour the frosé into glasses and serve immediately.
Notes
For a fizzy frosé, add a splash of sparkling water before serving. You can prepare the frosé base a day in advance and store it in the freezer.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg