Description
Delicious no-bake pecan pie balls that combine the nutty flavor of pecans with sweet cookie crumbs for a delightful treat.
Ingredients
Scale
- 1 cup pecans, finely chopped
- 1 cup vanilla cookie crumbs
- 1/2 cup powdered sugar
- 1/4 cup corn syrup
- 1 teaspoon vanilla extract
- 1 cup powdered sugar for rolling
Instructions
- Combine the finely chopped pecans, cookie crumbs, ½ cup of powdered sugar, corn syrup, and vanilla extract in a mixing bowl.
- Roll the mixture into small balls, about 1 inch in diameter.
- Roll each ball in the remaining cup of powdered sugar until coated evenly.
- Place the balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.
- Enjoy your no-bake Pecan Pie Balls!
Notes
Make-ahead: Prepare these Pecan Pie Balls a day ahead for even better flavor! Store them in an airtight container in the fridge for up to a week.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg