Description
Delicious warm pretzel sliders filled with savory ham, creamy cheese, and sweet honey mustard, perfect for any gathering.
Ingredients
Scale
- 8 Pretzel Buns
- 8 slices Sliced Ham
- 8 slices Cheese (Cheddar or Swiss)
- 1/4 cup Honey Mustard
- 4 tbsp Butter (melted)
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1/2 tsp Salt
- Sesame Seeds (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the butter mixture by mixing melted butter, garlic powder, onion powder, and salt.
- Assemble the sliders on a baking sheet: slice pretzel buns, layer with ham, cheese, and honey mustard, then top with the other half.
- Butter the tops of the pretzel buns with the butter mixture.
- Bake for 12-15 minutes until cheese melts and buns are golden brown.
- Serve warm and enjoy!
Notes
You can prepare these sliders a day in advance. Assemble, cover, refrigerate, and bake when ready. Be careful not to overbake and ensure you use fresh ingredients for the best flavor.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 3g
- Sodium: 550mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 30mg