Description
A delightful and creamy dip that combines the rich flavors of peanut butter, cream cheese, and candy-coated treats for a nostalgic dessert experience.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup peanut butter
- 1/2 cup powdered sugar
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1 cup mini chocolate chips
- 1 cup M&M’s or your favorite candies
- Snacks for dipping (cookies, pretzels, fruit, etc.)
Instructions
- In a mixing bowl, beat the softened cream cheese and peanut butter together until they mix into a creamy consistency.
- Gradually add the powdered sugar and brown sugar, blending until they are well combined and lightened in color.
- Stir in the vanilla extract, allowing the aroma to envelop you.
- Fold in the mini chocolate chips and M&M’s, ensuring that every spoonful contains a symphony of sweetness and crunch.
- Serve immediately with your favorite dipping snacks, or let it sit for a few moments to let the flavors meld.
Notes
Make-ahead tips: This dip can be made in advance and stored in the fridge for a day. Flavors develop beautifully as it sits. For a warm version, place it in an oven-safe dish and heat at 350°F for about 15-20 minutes.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 180
- Sugar: 15g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg