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Patriotic Fruit Cones

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  • Author: mohamed
  • Prep Time: 15
  • Total Time: 15
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Delightful ice cream cones filled with fresh strawberries and blueberries, topped with whipped cream for a festive treat.


Ingredients

Scale
  • 1 cup strawberries, sliced
  • 1 cup blueberries
  • 1 cup whipped cream (or Greek yogurt)
  • 4 ice cream cones or waffle cones
  • Festive decorations (optional, such as sprinkles or stars)

Instructions

  1. Wash and slice the strawberries.
  2. Layer the strawberries and blueberries in each ice cream cone.
  3. Top with a generous dollop of whipped cream.
  4. Add festive decorations if desired.
  5. Serve immediately and enjoy!

Notes

Best enjoyed fresh; assemble the cones right before serving to maintain their crunch.


Nutrition

  • Serving Size: 1 cone
  • Calories: 150
  • Sugar: 10g
  • Sodium: 25mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 15mg