Description
Delightful treats featuring creamy peanut butter nestled in crunchy Bugles, coated in melted chocolate for a satisfying snack.
Ingredients
- Bugles corn snacks
- Creamy peanut butter
- Chocolate melts or chocolate chips
- Sea salt (optional)
Instructions
- Fill Each Bugle with Peanut Butter: Use a spoon or small spatula to fill each Bugle generously with creamy peanut butter.
- Melt the Chocolate: Pour your chocolate melts or chips into a microwave-safe bowl. Heat in 30-second intervals, stirring in between, until the chocolate is completely smooth and melted.
- Dip the Filled Bugles: Take each peanut butter-filled Bugle and dip it into the melted chocolate, ensuring it’s well coated. Let excess chocolate drip off before proceeding.
- Place on Baking Sheet: Line a baking sheet with parchment paper and place your dipped Bugles on it.
- Add Sea Salt (Optional): Sprinkle a pinch of sea salt over the chocolate coating for an added flavor boost.
- Refrigerate: Place the baking sheet in the refrigerator and allow the chocolate to set, which usually takes about 20-30 minutes.
Notes
These bites keep well in the fridge for up to a week and can be frozen for longer storage.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 8g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg