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Peanut Butter Rice Krispie Treats

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in the nostalgic crunch of Peanut Butter Rice Krispie Treats, a simple yet delightful combination of peanut butter, marshmallows, and chocolate.


Ingredients

Scale
  • 3 cups Rice Krispies cereal
  • 1 cup creamy peanut butter
  • 1 cup marshmallows (mini or regular)
  • 1/2 cup chocolate chips
  • 1/4 cup butter

Instructions

  1. Melt the butter in a large saucepan over low heat.
  2. Add marshmallows and stir gently until fully dissolved.
  3. Incorporate peanut butter and mix until smooth.
  4. Mix in the Rice Krispies, coating them well with the mixture.
  5. Transfer to a greased 9×13 inch pan and press evenly.
  6. Melt chocolate chips in a microwave and drizzle over the pressed treats.
  7. Cool at room temperature for about 30 minutes before cutting into squares.

Notes

Store in an airtight container at room temperature for up to a week, or freeze for longer storage.


Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 8g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg