Description
Delightful bites of savory sausages combined with sweet pineapple and brown sugar, perfect for gatherings or cozy nights in.
Ingredients
Scale
- 1 package (14 ounces) Lil’ Smokies sausages
- 1 cup brown sugar
- 1 cup pineapple chunks (canned or fresh)
- 1/3 cup BBQ sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
Instructions
- Prepare the Sauce: In your slow cooker, combine the brown sugar, pineapple chunks, BBQ sauce, soy sauce, and garlic powder. Give it a good stir until everything mixes beautifully.
- Add the Sausages: Toss the Lil’ Smokies sausages into the slow cooker. Use your spoon to coat each sausage in that delectable sauce, ensuring they soak in all the flavor.
- Cook It Up: Cover the slow cooker and cook on low for about 180 minutes. This slow cooking allows the flavors to meld perfectly while keeping the sausages tender and juicy.
- Serve and Enjoy: Once cooked thoroughly, serve the bites warm, garnished with some fresh pineapple or chopped parsley for a pop of color. Enjoy the irresistible sweet and tangy combination that will surely have your guests asking for more!
Notes
Make-ahead tips: You can prepare the mixture a day in advance and store in the fridge. Reheat in the slow cooker when ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 231
- Sugar: 16g
- Sodium: 673mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg