Description
A refreshing blend of sweet pineapple and zesty lemon that captures the essence of summer in a glass.
Ingredients
Scale
- 2 cups fresh pineapple chunks
- 1 cup freshly squeezed lemon juice
- 1/2 cup sugar (adjust to taste)
- 4 cups water
- Ice cubes
- Lemon slices and pineapple wedges for garnish
Instructions
- Blend the fruits: In a blender, combine 2 cups of fresh pineapple chunks and 1 cup of freshly squeezed lemon juice. Blend until smooth.
- Strain the mixture: Pour the mixture through a fine mesh sieve into a large pitcher to remove any pulp.
- Sweeten the elixir: Add about 1/2 cup of sugar to the strained liquid and stir until the sugar fully dissolves.
- Combine with water: Gently pour in 4 cups of water and mix thoroughly.
- Serve and enjoy: Fill a glass with ice cubes, pour the lemonade over it, and garnish with lemon slices and pineapple wedges.
Notes
Pineapple Lemonade stays fresh in the fridge for up to 3 days. Avoid using bottled lemon juice for the best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 26g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg