Description
A vibrant salad featuring juicy strawberries, crisp greens, and crunchy walnuts, drizzled with balsamic vinaigrette for a refreshing spring dish.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup walnuts, toasted and chopped
- 4 cups mixed greens (such as spinach and arugula)
- 1/2 cup feta cheese, crumbled (optional)
- 1/4 cup balsamic vinaigrette
- Salt and pepper to taste
Instructions
- Combine Ingredients: In a large mixing bowl, add the mixed greens, sliced strawberries, and toasted walnuts.
- Add Feta: If using, sprinkle the crumbled feta cheese over the salad.
- Drizzle with Dressing: Generously drizzle the balsamic vinaigrette over the salad.
- Toss and Season: Gently toss the salad to combine all ingredients, then season with salt and pepper.
- Serve Immediately: Enjoy your salad fresh as a side or main dish.
Notes
For optimal freshness, store components separately and dress just before serving. You can toast walnuts for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 6g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg