Description
Delightful strawberry cookies infused with fresh strawberries, offering a soft, pillowy texture and vibrant flavor.
Ingredients
Scale
- 1 cup fresh strawberries, pureed
- 1/2 cup sugar
- 1/2 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Beat together the sugar and softened butter until creamy.
- Add the egg, vanilla extract, and pureed strawberries, mixing until well combined.
- Whisk together the flour, baking powder, and salt in another bowl.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow the cookies to cool on a wire rack before serving.
Notes
For best flavor, ensure strawberries are pureed smoothly. Customize with chocolate chips or nuts if desired.
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 9g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 25mg