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Tortilla Cream Cheese Pinwheels

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Colorful and flavorful Tortilla Cream Cheese Pinwheels, perfect for parties and gatherings, featuring a delightful combination of cream cheese, bell peppers, and deli meats.


Ingredients

  • Flour tortillas
  • Cream cheese
  • Sliced bell peppers
  • Sliced olives
  • Deli meats (like turkey or ham)
  • Fresh herbs (like chives or cilantro)
  • Spices (like garlic powder or onion powder)

Instructions

  1. Spread a generous layer of cream cheese evenly on each tortilla.
  2. Sprinkle a colorful array of sliced bell peppers, olives, and your choice of deli meats over the cream cheese.
  3. Add the fresh herbs, then sprinkle a few shakes of your selected spices.
  4. Carefully roll the tortilla tightly from one end to the other.
  5. Slice each rolled tortilla into pinwheels, aiming for about one-inch thick pieces.
  6. Serve immediately or chill in the refrigerator for about 30 minutes.

Notes

Make-ahead tips: prepare pinwheels the night before, and store in an airtight container. Consider grilling for a crispy texture.


Nutrition

  • Serving Size: 2 pinwheels
  • Calories: 180
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 15mg